Muggy Weather Doesn’t Stop Alumni Day Fun 2018!

Alumni Day ’18, on June 2, kicked off with the invitation-only President’s Breakfast under a tent on the front lawn. After an opening prayer by Rev. Mark Specht 7W7, the large group enjoyed a hot breakfast buffet prepared by Tim Burbage, director of food services, and his staff. Then, opening words were given by Mary Nell Rounds and President Michael Rounds.

Arlene Snyder, vice president for institutional advancement, then spoke on the importance of joining the Wanamaker Society, a way of supporting Williamson through wills and other planned gifts. Wanamaker Society members who were present and had not yet received their Society pins, were given one by Board Chairman William Bonenberger 7W9 and Vice Chairman Art Lallo 7W9. The pins are a way for Society members to be recognized for their special support of Williamson.

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Throughout the day, guests enjoyed such activities as the Classic Car Show and the Family Fun Zone, which included a moonbounce and sand art. Popcorn, snow cones, and cotton candy were provided free by Richard Rothe. A sand sculpting demonstration was presented by horticulture instructor Chuck Feld, who sculpted the Lombardi Trophy with the words Eagles, Super Bowl, and LII. He said his plan is to leave it up and next year just add another I.

In the Clara Schrenk Memorial Chapel, President Rounds gave a State of the College address, followed by an Alumni Chapel Service. Then everyone enjoyed lunch in the dining room. The afternoon included a performance at the Pavilion by the De La Salle String Band Orchestra and an Alumni Association meeting.

Throughout the day, guests enjoyed an interesting historical display in the Shrigley Library, shopping in the College Store, the Auxiliary’s sale of crafts and baked goods, and touring the shops.